CFBG 901 - Safety guidelines – Support

This article covers the safety guidelines for the CFBG 901 by Boretti.

Important safety precautions and recommendations

This appliance has been designed and manufactured in compliance with the applicable standards for the household cooking products and it fulfills all the safety requirements shown in this manual, including those for surface temperatures. Some people with sensitive skin may have a more pronounced temperature perception with some components although these parts are within the limits allowed by the norms. The complete safety of the appliance also depends on the correct use, we therefore recommend to always pay a extreme attention while using the product, especially in the presence of children.
After having unpacked the appliance, check to ensure that it is not damaged and that the oven door closes correctly. In case of doubt, do not use it and consult your supplier or a professionally qualified technician.
Packing elements (i.e. plastic bags, polystyrene foam, nails, packing straps, etc.) should not be left around within easy reach of children, as these may cause serious injuries.
of children, as these may cause serious injuries.
Some appliances are supplied with a protective film on steel and aluminium parts. This film must be removed before using the appliance. Important The use of suitable protective clothing/gloves is recommended when handling or cleaning this appliance.
Do not attempt to modify the technical characteristics of the appliance as this may become dangerous to use. The manufacturer declines all responsibility for any inconvenience resulting from the inobservance of this condition. Important This appliance is designed and manufactured solely for the cooking of domestic (household) food and is not suitable for any non domestic application and therefore should not be used in a commercial environment. The appliance guarantee will be void if the appliance is used within a non domestic environment i.e. a semi commercial, commercial or communal environment. Read the instructions carefully before installing and using the appliance. Caution this appIiance must only be installed in a permanently ventilated room in compliance with the applicable regulations.
Do not operate your appliance by means of an external timer or separate remote-control system.
Do not carry out cleaning or maintenance operations on the appliance without having previously disconnected it from the electric power supply. Warning Ensure that the appliance is switched off before replacing the oven lamp to avoid the possibility of electric shock.
Do not use a steam cleaner because the moisture can get into the appliance therefore making it unsafe.
Do not touch the appliance with wet or damp hands (or feet).
Do not use the appliance whilst in bare feet.
If you should decide not to use this appliance any longer (or decide to substitute another model), before disposing of it, it is recommended that it be made inoperative in an appropriate manner in accordance to health and environmental protection regulations, ensuring in particular that all potentially hazardous parts be made harmless, especially in relation to children who could play with unused appliances.
The various components of the appliance are recyclable. Dispose of them in accordance with the regulations in force in your country. If the appliance is to be scrapped, remove the power cord.
After use, ensure that the knobs are in the off position.
Children less than 8 years of age shall be kept away unless continuously supervised.
This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.
The manufacturer declines all liability for injury to persons or damage to property caused by incorrect or improper use of the appliance. Warning During use the appliance and its accessible parts become hot; they remain hot for some time after use.
Care should be taken to avoid touching heating elements (on the hob and inside the oven).
The door is hot, use the handle.
To avoid burns and scalds, young children should be kept away.
Make sure that electrical cables connecting other appliances in the proximity of the cooker cannot come into contact with the hob or become entrapped in the oven door. Warning Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket. Warning Danger of fire: do not store items on the cooking surfaces. Warning When correctly installed, your product meets all safety requirements laid down for this type of product category. However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury. First use of the oven - it is advised to follow these instructions:
Furnish the interior of the oven as described in the chapter “CLEANING AND MAINTENANCE”.
Switch on the empty oven on max to eliminate grease from the heating elements.
Disconnect the appliance from the electrical power supply, let the oven cool down and clean the interior of the oven with a cloth soaked in water and neutral detergent; then dry carefully.
Do not line the oven walls or base with aluminium foil. Do not place baking trays or the drip tray on the base of the oven chamber. Warning During use the appliance and its accessible parts become hot; they remain hot for some time after use.
Care should be taken to avoid touching heating elements (on the hob and inside the oven).
The door is hot, use the handle.
To avoid burns and scalds, young children should be kept away.
Make sure that electrical cables connecting other appliances in the proximity of the cooker cannot come into contact with the hob or become entrapped in the oven door. Warning Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket. Warning Danger of fire: do not store items on the cooking surfaces. Warning When correctly installed, your product meets all safety requirements laid down for this type of product category. However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury. First use of the oven - it is advised to follow these instructions:
Furnish the interior of the oven as described in the chapter “CLEANING AND MAINTENANCE”.
Switch on the empty oven on max to eliminate grease from the heating elements.
Disconnect the appliance from the electrical power supply, let the oven cool down and clean the interior of the oven with a cloth soaked in water and neutral detergent; then dry carefully.
Do not line the oven walls or base with aluminium foil. Do not place baking trays or the drip tray on the base of the oven chamber. Fire risk! Do not store flammable material in the oven or in the storage compartment.
Always use oven gloves when removing the shelves and food trays from the oven whilst hot.
Do not hang towels, dishcloths or other items on the appliance or its handle – as this could be a fire hazard.
Clean the oven regularly and do not allow fat or oils to build up in the oven base or tray. Remove spillages as soon as they occur.
Do not stand on the cooker or on the open oven door.
Always stand back from the appliance when opening the oven door to allow steam and hot air to escape before removing the food. Safe food handling: Leave food in the oven for as short a time as possible before and after cooking. This is to avoid contamination by organisms which may cause food poisoning. Take particular care during warmer weather. Warning Take care NOT to lift the cooker by the door handle. Caution The cooking process has to be supervised. A short term cooking process has to be supervised continuously.
The appliance must not be installed behind a decorative door in order to avoid overheating.
The oven accessories (e.g. oven wire rack) must be fitted correctly as indicated at page 213.
If the power supply cable is damaged, it must be replaced only by an authorized service agent in order to avoid a hazard. Energy labelling/ecodesign
Commission delegated regulation (EU) No 65/2014 (supplementing Directive 2010/30/EU of the European Parliament and of the Council).
Commission regulation (EU) No 66/2014 (implementing Directive 2009/125/ EC of the European Parliament and of the Council). Reference to the measurement and calculation methods used to establish compliance with the above requirements:
Standard EN 60350-1 (electric ovens).
Standard EN30-2-1 (hobs: gas fired burners). Use of the appliance, energy saving tips Oven
Check the oven door always closes properly and the door gasket is clean and in order. During use, open the oven door only when strictly necessary to avoid heat losses (for some functions it may be necessary to use the oven with the door half-closed, check the oven operating instructions).
Turn off the oven 5-10 minutes before the end of the theoretical cooking time to recuperate the stored heat.
We recommend using oven proof dishes and adjusting the oven temperature during cooking if necessary. Hob Gas fired burners
It is important that the diameter of the pot be suitable to the potentiality of the burner so as not to compromise the high output of the burners and therefore energy waste. A small pot on a large burner does not give you a boiling point in a shorten amount of time since the capacity of heat absorption of a liquid mass depends on the volume and the surface of the pot.
Avoid keeping a burner on without something on it (without pot). Important information for correct disposal of the product in accordance with ec directive 2012/19/ec. At the end of its working life, the product must not be disposed of as urban waste. It must be taken to a special local authority differentiated waste collection centre or to a dealer providing this service. Disposing of a household appliance separately avoids possible negative consequences for the environment and health deriving from inappropriate disposal and enables the constituent materials to be recovered to obtain significant savings in energy and resources. As a reminder of the need to dispose of household appliances separately, the product is marked with a crossed-out wheeled dustbin. Caution this appIiance must only be installed in a permanently ventilated room in compliance with the applicable regulations.
Do not operate your appliance by means of an external timer or separate remote-control system.
Do not carry out cleaning or maintenance operations on the appliance without having previously disconnected it from the electric power supply. Warning Ensure that the appliance is switched off before replacing the oven lamp to avoid the possibility of electric shock.
Do not use a steam cleaner because the moisture can get into the appliance therefore making it unsafe.
Do not touch the appliance with wet or damp hands (or feet).
Do not use the appliance whilst in bare feet.
If you should decide not to use this appliance any longer (or decide to substitute another model), before disposing of it, it is recommended that it be made inoperative in an appropriate manner in accordance to health and environmental protection regulations, ensuring in particular that all potentially hazardous parts be made harmless, especially in relation to children who could play with unused appliances.
The various components of the appliance are recyclable. Dispose of them in accordance with the regulations in force in your country. If the appliance is to be scrapped, remove the power cord.
After use, ensure that the knobs are in the off position.
Children less than 8 years of age shall be kept away unless continuously supervised.
This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.
The manufacturer declines all liability for injury to persons or damage to property caused by incorrect or improper use of the appliance. Warning During use the appliance and its accessible parts become hot; they remain hot for some time after use.
Care should be taken to avoid touching heating elements (on the hob and inside the oven).
The door is hot, use the handle.
To avoid burns and scalds, young children should be kept away.
Make sure that electrical cables connecting other appliances in the proximity of the cooker cannot come into contact with the hob or become entrapped in the oven door. Warning Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket. Warning Danger of fire: do not store items on the cooking surfaces. Warning When correctly installed, your product meets all safety requirements laid down for this type of product category. However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury. First use of the oven - it is advised to follow these instructions:
Furnish the interior of the oven as described in the chapter “CLEANING AND MAINTENANCE”.
Switch on the empty oven on max to eliminate grease from the heating elements.
Disconnect the appliance from the electrical power supply, let the oven cool down and clean the interior of the oven with a cloth soaked in water and neutral detergent; then dry carefully.
Do not line the oven walls or base with aluminium foil. Do not place baking trays or the drip tray on the base of the oven chamber. Caution this appIiance must only be installed in a permanently ventilated room in compliance with the applicable regulations.
Do not operate your appliance by means of an external timer or separate remote-control system.
Do not carry out cleaning or maintenance operations on the appliance without having previously disconnected it from the electric power supply. Warning Ensure that the appliance is switched off before replacing the oven lamp to avoid the possibility of electric shock.
Do not use a steam cleaner because the moisture can get into the appliance therefore making it unsafe.
Do not touch the appliance with wet or damp hands (or feet).
Do not use the appliance whilst in bare feet.
If you should decide not to use this appliance any longer (or decide to substitute another model), before disposing of it, it is recommended that it be made inoperative in an appropriate manner in accordance to health and environmental protection regulations, ensuring in particular that all potentially hazardous parts be made harmless, especially in relation to children who could play with unused appliances.
The various components of the appliance are recyclable. Dispose of them in accordance with the regulations in force in your country. If the appliance is to be scrapped, remove the power cord.
After use, ensure that the knobs are in the off position.
Children less than 8 years of age shall be kept away unless continuously supervised.
This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.
The manufacturer declines all liability for injury to persons or damage to property caused by incorrect or improper use of the appliance. Warning During use the appliance and its accessible parts become hot; they remain hot for some time after use.
Care should be taken to avoid touching heating elements (on the hob and inside the oven).
The door is hot, use the handle.
To avoid burns and scalds, young children should be kept away.
Make sure that electrical cables connecting other appliances in the proximity of the cooker cannot come into contact with the hob or become entrapped in the oven door. Warning Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket. Warning Danger of fire: do not store items on the cooking surfaces. Warning When correctly installed, your product meets all safety requirements laid down for this type of product category. However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury. First use of the oven - it is advised to follow these instructions:
Furnish the interior of the oven as described in the chapter “CLEANING AND MAINTENANCE”.
Switch on the empty oven on max to eliminate grease from the heating elements.
Disconnect the appliance from the electrical power supply, let the oven cool down and clean the interior of the oven with a cloth soaked in water and neutral detergent; then dry carefully. Caution Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.
Do not line the oven walls or base with aluminium foil. Do not place baking trays or the drip tray on the base of the oven chamber. Fire risk! Do not store flammable material in the oven or in the storage compartment.
Always use oven gloves when removing the shelves and food trays from the oven whilst hot.
Do not hang towels, dishcloths or other items on the appliance or its handle – as this could be a fire hazard.
Clean the oven regularly and do not allow fat or oils to build up in the oven base or tray. Remove spillages as soon as they occur.
Do not stand on the cooker or on the open oven door.
Always stand back from the appliance when opening the oven door to allow steam and hot air to escape before removing the food. Safe food handling: Leave food in the oven for as short a time as possible before and after cooking. This is to avoid contamination by organisms which may cause food poisoning. Take particular care during warmer weather. Warning Take care NOT to lift the cooker by the door handle. Caution The cooking process has to be supervised. A short term cooking process has to be supervised continuously.
The appliance must not be installed behind a decorative door in order to avoid overheating.
The oven accessories (e.g. oven wire rack) must be fitted correctly as indicated at page 213.
If the power supply cable is damaged, it must be replaced only by an authorized service agent in order to avoid a hazard. Caution Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.
Do not line the oven walls or base with aluminium foil. Do not place baking trays or the drip tray on the base of the oven chamber. Fire risk! Do not store flammable material in the oven or in the storage compartment.
Always use oven gloves when removing the shelves and food trays from the oven whilst hot.
Do not hang towels, dishcloths or other items on the appliance or its handle – as this could be a fire hazard.
Clean the oven regularly and do not allow fat or oils to build up in the oven base or tray. Remove spillages as soon as they occur.
Do not stand on the cooker or on the open oven door.
Always stand back from the appliance when opening the oven door to allow steam and hot air to escape before removing the food. Safe food handling: Leave food in the oven for as short a time as possible before and after cooking. This is to avoid contamination by organisms which may cause food poisoning. Take particular care during warmer weather. Warning Take care NOT to lift the cooker by the door handle. Caution The cooking process has to be supervised. A short term cooking process has to be supervised continuously.
The appliance must not be installed behind a decorative door in order to avoid overheating.
The oven accessories (e.g. oven wire rack) must be fitted correctly as indicated at page 213.
If the power supply cable is damaged, it must be replaced only by an authorized service agent in order to avoid a hazard. Caution this appIiance must only be installed in a permanently ventilated room in compliance with the applicable regulations.
Do not operate your appliance by means of an external timer or separate remote-control system.
Do not carry out cleaning or maintenance operations on the appliance without having previously disconnected it from the electric power supply. Warning Ensure that the appliance is switched off before replacing the oven lamp to avoid the possibility of electric shock.
Do not use a steam cleaner because the moisture can get into the appliance therefore making it unsafe.
Do not touch the appliance with wet or damp hands (or feet).
Do not use the appliance whilst in bare feet.
If you should decide not to use this appliance any longer (or decide to substitute another model), before disposing of it, it is recommended that it be made inoperative in an appropriate manner in accordance to health and environmental protection regulations, ensuring in particular that all potentially hazardous parts be made harmless, especially in relation to children who could play with unused appliances.
The various components of the appliance are recyclable. Dispose of them in accordance with the regulations in force in your country. If the appliance is to be scrapped, remove the power cord.
After use, ensure that the knobs are in the off position.
Children less than 8 years of age shall be kept away unless continuously supervised.
This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.
The manufacturer declines all liability for injury to persons or damage to property caused by incorrect or improper use of the appliance. Warning During use the appliance and its accessible parts become hot; they remain hot for some time after use.
Care should be taken to avoid touching heating elements (on the hob and inside the oven).
The door is hot, use the handle.
To avoid burns and scalds, young children should be kept away.
Make sure that electrical cables connecting other appliances in the proximity of the cooker cannot come into contact with the hob or become entrapped in the oven door. Warning Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket. Warning Danger of fire: do not store items on the cooking surfaces. Warning When correctly installed, your product meets all safety requirements laid down for this type of product category. However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury. First use of the oven - it is advised to follow these instructions:
Furnish the interior of the oven as described in the chapter “CLEANING AND MAINTENANCE”.
Switch on the empty oven on max to eliminate grease from the heating elements.
Disconnect the appliance from the electrical power supply, let the oven cool down and clean the interior of the oven with a cloth soaked in water and neutral detergent; then dry carefully. Warning During use the appliance and its accessible parts become hot; they remain hot for some time after use.
Care should be taken to avoid touching heating elements (on the hob and inside the oven).
The door is hot, use the handle.
To avoid burns and scalds, young children should be kept away.
Make sure that electrical cables connecting other appliances in the proximity of the cooker cannot come into contact with the hob or become entrapped in the oven door. Warning Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket. Warning Danger of fire: do not store items on the cooking surfaces. Warning When correctly installed, your product meets all safety requirements laid down for this type of product category. However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury. First use of the oven - it is advised to follow these instructions:
Furnish the interior of the oven as described in the chapter “CLEANING AND MAINTENANCE”.
Switch on the empty oven on max to eliminate grease from the heating elements.
Disconnect the appliance from the electrical power supply, let the oven cool down and clean the interior of the oven with a cloth soaked in water and neutral detergent; then dry carefully. Warning During use the appliance and its accessible parts become hot; they remain hot for some time after use.
Care should be taken to avoid touching heating elements (on the hob and inside the oven).
The door is hot, use the handle.
To avoid burns and scalds, young children should be kept away.
Make sure that electrical cables connecting other appliances in the proximity of the cooker cannot come into contact with the hob or become entrapped in the oven door. Warning Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket. Warning Danger of fire: do not store items on the cooking surfaces. Warning When correctly installed, your product meets all safety requirements laid down for this type of product category. However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury. First use of the oven - it is advised to follow these instructions:
Furnish the interior of the oven as described in the chapter “CLEANING AND MAINTENANCE”.
Switch on the empty oven on max to eliminate grease from the heating elements.
Disconnect the appliance from the electrical power supply, let the oven cool down and clean the interior of the oven with a cloth soaked in water and neutral detergent; then dry carefully. Warning During use the appliance and its accessible parts become hot; they remain hot for some time after use.
Care should be taken to avoid touching heating elements (on the hob and inside the oven).
The door is hot, use the handle.
To avoid burns and scalds, young children should be kept away.
Make sure that electrical cables connecting other appliances in the proximity of the cooker cannot come into contact with the hob or become entrapped in the oven door. Warning Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket. Warning Danger of fire: do not store items on the cooking surfaces. Warning When correctly installed, your product meets all safety requirements laid down for this type of product category. However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury. First use of the oven - it is advised to follow these instructions:
Furnish the interior of the oven as described in the chapter “CLEANING AND MAINTENANCE”.
Switch on the empty oven on max to eliminate grease from the heating elements.
Disconnect the appliance from the electrical power supply, let the oven cool down and clean the interior of the oven with a cloth soaked in water and neutral detergent; then dry carefully. Warning During use the appliance and its accessible parts become hot; they remain hot for some time after use.
Care should be taken to avoid touching heating elements (on the hob and inside the oven).
The door is hot, use the handle.
To avoid burns and scalds, young children should be kept away.
Make sure that electrical cables connecting other appliances in the proximity of the cooker cannot come into contact with the hob or become entrapped in the oven door. Warning Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket. Warning Danger of fire: do not store items on the cooking surfaces. Warning When correctly installed, your product meets all safety requirements laid down for this type of product category. However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury. First use of the oven - it is advised to follow these instructions:
Furnish the interior of the oven as described in the chapter “CLEANING AND MAINTENANCE”.
Switch on the empty oven on max to eliminate grease from the heating elements.
Disconnect the appliance from the electrical power supply, let the oven cool down and clean the interior of the oven with a cloth soaked in water and neutral detergent; then dry carefully.

Search

Important safety precautions and recommendations

Was this article helpful?