This article contains the manual for the BPON 45 / 60 / 90 by Boretti.
Before using your oven for the first time remove all packing and foreign materials from the oven(s). Any material of this sort left inside may melt or burn when the appliance is used. Error codes This code appears in the event of the electronic control indicating a fault. When the error appears, the current function is blocked. If the type of error is related to a safety function, the oven becomes unusable and every time a start attempt is made, the same error appears (in which case call in the after sales service), while if the error relates to a minor fault, after being restarted the oven can be used for the functions that do not involve the faulty part (e.g., a heating element). Beeps Confirms that the command has been received after a key has been pressed. It also indicates that a time function has been completed (e.g. Timer or Timed Cooking). During the execution of a recipe, an acoustic signal warns the user that the oven is waiting for operation by the user (e.g., insert the dish or turn it over). Beeps also signal an oven fault. Default Settings The cooking modes automatically select a suitable temperature when the cooking mode is selected, these can be changed when a different one is needed. F Failure Number Codes These codes are displayed when the electronic control detects a problem in the oven or in the electronics. The error code is recorded in the Error Log in the Setup menu. This error can be communicated to the service technician so he/she can understand the possible cause of the problem in advance. Preheat and Fast Preheat Whenever a cooking mode is set and the oven is heating, the preheating starts, during this period, the instantaneous temperature is displayed together with the thermometer icon. As soon as the 100% is reached, the control sounds an “end of preheat” tone and the current temperature value disappears. When it’s necessary to heat up the oven rapidly, a Fast Preheat mode is available: it uses the heating elements and the convection fan in a special way, in order to reduce the heating time as long as possible. After having set one of the cooking functions for which the fast preheat is available and set the desired temperature value touch the key, after entering the functions menu, select the icon by means of the keys and confirm by means of the key . As soon as the set-point temperature is reached, the control sounds a and both “Fast Preheat Icon” and “current temperature” disappear. The oven switches automatically to the desired cooking mode that was previously set: put the food inside now. Timer
WARNING
The timer on your oven does not turn the appliance on or off, its only purpose is to alert you through the buzzer. When you want to turn off the oven automatically, use the end-of cooking or delayed cooking function. NOTE Pressing the OFF button does not reset or stop the timer.
2. The time can be set from 1 minute to 12 hours and 59 minutes and, when set, the remaining time is always visible in the bottom status bar until the time expires or is reset.
3. To change or cancel the time set, you must reset the timer by pressing and holding the button for a few seconds.
4. Timer format is usually HR:MIN, switching into MIN:SEC during the last minute.
5. When the time expires, the display shows 00:00 and the buzzer will sound for one minute or until the button is pressed. Preheating the Oven • Preheat the oven when using the Bake, Convection Bake and Convection Roast modes. • Use Fast Preheat mode when a shorter time is desired to preheat the oven. • Selecting a higher temperature does not shorten the preheat time. • Preheating is necessary for good results when baking cakes, cookies, pastry and breads. • Preheating will help to sear roasts and seal in meat juices. • Place oven racks in their proper position before preheating. • During preheating, the selected cooking temperature is always displayed. • A beep will confirm that the oven is preheated and the “detected temperature” will turn off. Operational Suggestions • Do not set pans on the open oven door. • Use the interior oven lights to view the food through the oven door window rather than opening the door frequently. Utensils • Glass baking dishes absorb heat. Reduce oven temperature 25°F (15°C) when baking in glass. • Use pans that give the desired browning. The type of finish on the pan will help determine the amount of browning that will occur. • Shiny, smooth metal or light non-stick / anodized pans reflect heat, resulting in lighter, more delicate browning. Cakes and cookies require this type of utensil. • Dark, rough or dull pans will absorb heat resulting in a browner, crisper crust. Use this type for pies. • For brown, crisp crusts, use dark non-stick / anodized or dark, dull metal utensils or glass bake ware. Insulated baking pans may increase the length of cooking time. • Do not cook with the empty broiler pan in the oven, as this could change cooking performance. • Store the broil pan outside of the oven. Oven Condensation and Temperature • It is normal for a certain amount of moisture to evaporate from the food during any cooking process. The amount depends on the moisture content of the food. The moisture may condense on any surface cooler than the inside of the oven, such as the control panel. • Your new oven has an electronic temperature sensor that allows maintaining an accurate temperature. Your previous oven may have had a mechanical thermostat that drifted gradually over time to a higher temperature. It is normal that you may need to adjust your favorite recipes when cooking in a new oven. High Altitude Baking • When cooking at high altitude, recipes and cooking time will vary from the standard. 8 - Getting Started Instructions for initial switch-on Once the oven has been connected to the power supply for the first time, the control automatically prepares for setting a number of user settings, which remain stored in case of any subsequent switch-on. • Language • Temperature & Weight • Time • Date Refer to the USER SETTING paragraph for setting instructions. After making the user settings, the control moves automatically to the “Standby” display page. 9 - User Settings With the oven on, select the icon and confirm with the key to enter the SETTINGS menu. This menu permits personalizing the settings of your oven. To make access, no active cooking or any set time functions must be in progress. NOTE The Setting menù can never be set if any time function is already set: first delete all the active time functions.
1. Press the keys to select the sub menu and confirm by means of the key.
2. Use this menu to change the following settings:
Press the keys or to select the setting or change a sub menu from among the six available ones and confirm by means of the key. Language Press the arrow key to select a language from among those available, and confirm with the key. Temperature & Weight Press the arrow key and to select one of the two temperature options “°C/°F” or weight options Kg/ib and confirm with the key. Time Press the arrow key to select the time format between the options “12h AM/PM or 24h” and confirm with the key. Subsequently, set the time using the arrows and confirm with the key. Date Press the arrow key to select the date format from among the options “D.M.Y. – Y.M.D. – M.D.Y.” and confirm with the key. Subsequently set the value using the arrows and confirm with the key. Brightness Press the arrow key to choose which luminosity setting to change between ON or STANDBY, then by means of the arrows select the required degree of luminosity and confirm with the key. Volume Press the arrow key to select the required degree of luminosity and confirm with the key. 10 - System Setting With the oven on, select the icon and confirm with the key to enter the SETTINGS menu. This menu permits setting a number of parameters or special functions. It also permits accessing the error events list.
1. Press the keys to select the sub menu and confirm with the key.
2. Use this menu to change the following settings:
Press the keys to select the item to be set or to be displayed from among the three available ones and confirm with the key. Event Log The menu permits checking any recorded errors. These codes can be notified to the after-sales service. Demo The purpose of this function is to set the DEMO mode, which makes the oven useless for cooking but automatically performs a demonstration of functions.
1. Press the keys to select the item ON.
2. Confirm with the key.
3. Press the key. After about 30 seconds, the oven starts to operate in this mode. To temporarily stop the DEMO function, simply keep any key pressed for a few seconds until the oven switches to standby. To start it again, press the key. To disable the function, enter the DEMO display page and set OFF. Confirm using the key. NOTE Once set, the function remains enabled even if the oven is disconnected from the power mains. 11 - Starting your Oven Switching the oven on and offf IMPORTANT • The key does not stop the function. • After switching off the oven, the cooling fan could continue to operate until the inner parts of the oven have cooled down. Press to switch the oven on and press again to switch it off. The oven returns to standby mode. Selecting the cooking mode IMPORTANT • Do not leave the door open for a long time during cooking. • The door must be kept closed during the BROIL functions. • Position the grill or grills on an appropriate level. Functions BAKE ROAST TRUE CONVEC. CONVEC. ROAST ECO BAKING DOUBLE GRILL GRILL CONVEC. GRILL CONVEC. DOWN BAKE PIZZA DEFROST DEHYDRATE Functions UP BAKE SABBATH On some models CLEAN On some models
1. Select the icon and press the key Select the appropriate cooking mode according to the food to be cooked using the arrows and confirm with the key.
2. On this display page, it is still possible to change the cooking mode by using the keys.
3. If the proposed temperature is correct, confirm with the key to start cooking, otherwise, if the key is not pressed within 10 seconds, the oven switches to automatic mode and the cooking mode icon becomes animated. Changing the cooking mode
1. During untimed cooking, a cooking pause can be set by pressing the key. All the settings of the suspended cooking operation remain stored and can be reactivated by pressing the same key again.
2. To change the cooking mode while the oven is working, press the key and then the , key. At this point, another cooking mode can be selected from among those available in the group by means of the arrows. Changing temperature IMPORTANT • In all the cooking modes where the temperature is fixed, this is not shown on the screen. • At the end of a function, the display screen shows the residual compartment heat temperature from the standby page.
1. From the cooking mode preview display page, the temperature can be changed by means of the arrows subsequently confirming by means of the key.
2. Once cooking has started, the temperature can in any case be changed, at any time, by means of the arrows. The oven’s data plate is accessible even with the oven fully installed. The plate is visible simply by opening the door. Always quote the details from it to identify the appliance when ordering spare parts. • Do not disassemble any parts prior to having disconnected the oven from the mains. • Do not use the appliance if any part is broken (for example a glass). Disconnect it from the mains and call service. • Before using the oven, it is recommended to make it operate at noload at the maximum temperature for an hour to eliminate the insulating material odour. • In all models, leave the door closed when the grill is used. • The cooling fan may remain in operation so long as the oven is hot, even after it has been switched off. • During the use the appliance becomes very hot; don’t touch the heating elements inside the oven. • Parents and adults should pay particular attention when using the product in presence of children. • Children should be overseen so as to ensure that they don’t play with the equipment. • Keep children under age 8 away, unless constantly supervised. • This appliance is not intended for use by persons (including children over age 8) with reduced physical sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsable for their safety. • Children may not perform cleaning and maintenance unsupervised. • In order to avoid damage to the oven enamel coat, do not cover the oven muffle sole with any item (e.g. aluminum foil, pans and the likes). • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass. • Abrasive detergents and steam cleaning equipment should not be used for cleaning. • The appliance must not be installedbehind a decorative door in order to avoid overheating. • WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. • The oven is cool and power to the oven has been turned off before removing the door. Failure to do so could result in electrical shock or burns. • Use only the meat probe supplied with the appliance. IMPORTANT If the oven is installed in an ambient temperature below 37 °F (3 °C), F*0117 may appear; when a higher ambient temperature is reached, the error will no longer appear. The oven’s data plate is accessible even with the oven fully installed. The plate is visible simply by opening the door. Always quote the details from it to identify the appliance when ordering spare parts. • Do not disassemble any parts prior to having disconnected the oven from the mains. • Do not use the appliance if any part is broken (for example a glass). Disconnect it from the mains and call service. • Before using the oven, it is recommended to make it operate at noload at the maximum temperature for an hour to eliminate the insulating material odour. • In all models, leave the door closed when the grill is used. • The cooling fan may remain in operation so long as the oven is hot, even after it has been switched off. • During the use the appliance becomes very hot; don’t touch the heating elements inside the oven. • Parents and adults should pay particular attention when using the product in presence of children. • Children should be overseen so as to ensure that they don’t play with the equipment. • Keep children under age 8 away, unless constantly supervised. • This appliance is not intended for use by persons (including children over age 8) with reduced physical sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsable for their safety. • Children may not perform cleaning and maintenance unsupervised. • In order to avoid damage to the oven enamel coat, do not cover the oven muffle sole with any item (e.g. aluminum foil, pans and the likes). • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass. • Abrasive detergents and steam cleaning equipment should not be used for cleaning. • The appliance must not be installedbehind a decorative door in order to avoid overheating. • WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. • The oven is cool and power to the oven has been turned off before removing the door. Failure to do so could result in electrical shock or burns. • Use only the meat probe supplied with the appliance. IMPORTANT If the oven is installed in an ambient temperature below 37 °F (3 °C), F*0117 may appear; when a higher ambient temperature is reached, the error will no longer appear. The oven’s data plate is accessible even with the oven fully installed. The plate is visible simply by opening the door. Always quote the details from it to identify the appliance when ordering spare parts. • Do not disassemble any parts prior to having disconnected the oven from the mains. • Do not use the appliance if any part is broken (for example a glass). Disconnect it from the mains and call service. • Before using the oven, it is recommended to make it operate at noload at the maximum temperature for an hour to eliminate the insulating material odour. • In all models, leave the door closed when the grill is used. • The cooling fan may remain in operation so long as the oven is hot, even after it has been switched off. • During the use the appliance becomes very hot; don’t touch the heating elements inside the oven. • Parents and adults should pay particular attention when using the product in presence of children. • Children should be overseen so as to ensure that they don’t play with the equipment. • Keep children under age 8 away, unless constantly supervised. • This appliance is not intended for use by persons (including children over age 8) with reduced physical sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsable for their safety. • Children may not perform cleaning and maintenance unsupervised. • In order to avoid damage to the oven enamel coat, do not cover the oven muffle sole with any item (e.g. aluminum foil, pans and the likes). • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass. • Abrasive detergents and steam cleaning equipment should not be used for cleaning. • The appliance must not be installedbehind a decorative door in order to avoid overheating. • WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. • The oven is cool and power to the oven has been turned off before removing the door. Failure to do so could result in electrical shock or burns. • Use only the meat probe supplied with the appliance. IMPORTANT If the oven is installed in an ambient temperature below 37 °F (3 °C), F*0117 may appear; when a higher ambient temperature is reached, the error will no longer appear.