This article explains how to use the BPON 45 / 60 / 90 by Boretti.
Clean the oven thoroughly with soapy water and rinse well. Operate the oven for about 30 minutes at maximum temperature to burn off all traces of grease which might otherwise create unpleasant smells when cooking.
WARNING
Never use aluminum foil to cover the oven racks or to line the oven. It can cause damage to the oven liner if heat is trapped under the foil.
WARNING
Make sure you do not force it to avoid damage to the enamel. Removable Guides (if present) To remove the lateral frames from smooth-walled ovens, proceed as shown in the figure. Your appliance could vary slightly compared to the illustrations below. Keypad To operate the key, press gently. The keypad will not work if more than one key is pressed at the same time. Movement arrows Return to previous display page. Keep pressed to return to Home page Switches the oven on and off. Confirms the settings and starts cooking operations. When pressed during a cooking operation, the function is placed in pause. Press again to restart. To set the timer. Enter the functions menu during cooking. Switches the inner oven light on and off. With the oven on, select the icon and confirm with the key to enter the SETTINGS menu. This menu permits personalizing the settings of your oven. To make access, no active cooking or any set time functions must be in progress. NOTE The Setting menù can never be set if any time function is already set: first delete all the active time functions.
2. Use this menu to change the following settings:
Press the keys or to select the setting or change a sub menu from among the six available ones and confirm by means of the key. Language Press the arrow key to select a language from among those available, and confirm with the key. Temperature & Weight Press the arrow key and to select one of the two temperature options “°C/°F” or weight options Kg/ib and confirm with the key. Time Press the arrow key to select the time format between the options “12h AM/PM or 24h” and confirm with the key. Subsequently, set the time using the arrows and confirm with the key. Date Press the arrow key to select the date format from among the options “D.M.Y. – Y.M.D. – M.D.Y.” and confirm with the key. Subsequently set the value using the arrows and confirm with the key. Brightness Press the arrow key to choose which luminosity setting to change between ON or STANDBY, then by means of the arrows select the required degree of luminosity and confirm with the key. Volume Press the arrow key to select the required degree of luminosity and confirm with the key. 10 - System Setting With the oven on, select the icon and confirm with the key to enter the SETTINGS menu. This menu permits setting a number of parameters or special functions. It also permits accessing the error events list.
1. Press the keys to select the sub menu and confirm with the key.
2. Use this menu to change the following settings:
Press the keys to select the item to be set or to be displayed from among the three available ones and confirm with the key. Event Log The menu permits checking any recorded errors. These codes can be notified to the after-sales service. Demo The purpose of this function is to set the DEMO mode, which makes the oven useless for cooking but automatically performs a demonstration of functions.
1. Press the keys to select the item ON.
2. Confirm with the key.
3. Press the key. After about 30 seconds, the oven starts to operate in this mode. To temporarily stop the DEMO function, simply keep any key pressed for a few seconds until the oven switches to standby. To start it again, press the key. To disable the function, enter the DEMO display page and set OFF. Confirm using the key. NOTE Once set, the function remains enabled even if the oven is disconnected from the power mains. 11 - Starting your Oven Switching the oven on and offf IMPORTANT • The key does not stop the function. • After switching off the oven, the cooling fan could continue to operate until the inner parts of the oven have cooled down. Press to switch the oven on and press again to switch it off. The oven returns to standby mode. Selecting the cooking mode IMPORTANT • Do not leave the door open for a long time during cooking. • The door must be kept closed during the BROIL functions. • Position the grill or grills on an appropriate level. Functions BAKE ROAST TRUE CONVEC. CONVEC. ROAST ECO BAKING DOUBLE GRILL GRILL CONVEC. GRILL CONVEC. DOWN BAKE PIZZA DEFROST DEHYDRATE Functions UP BAKE SABBATH On some models CLEAN On some models
1. Select the icon and press the key Select the appropriate cooking mode according to the food to be cooked using the arrows and confirm with the key.
2. On this display page, it is still possible to change the cooking mode by using the keys.
3. If the proposed temperature is correct, confirm with the key to start cooking, otherwise, if the key is not pressed within 10 seconds, the oven switches to automatic mode and the cooking mode icon becomes animated. Changing the cooking mode
1. During untimed cooking, a cooking pause can be set by pressing the key. All the settings of the suspended cooking operation remain stored and can be reactivated by pressing the same key again.
2. To change the cooking mode while the oven is working, press the key and then the , key. At this point, another cooking mode can be selected from among those available in the group by means of the arrows. Changing temperature IMPORTANT • In all the cooking modes where the temperature is fixed, this is not shown on the screen. • At the end of a function, the display screen shows the residual compartment heat temperature from the standby page.
1. From the cooking mode preview display page, the temperature can be changed by means of the arrows subsequently confirming by means of the key.
2. Once cooking has started, the temperature can in any case be changed, at any time, by means of the arrows. The first time you use the oven Clean the oven thoroughly with soapy water and rinse well. Operate the oven for about 30 minutes at maximum temperature to burn off all traces of grease which might otherwise create unpleasant smells when cooking.
WARNING
Never use aluminum foil to cover the oven racks or to line the oven. It can cause damage to the oven liner if heat is trapped under the foil.
WARNING
Make sure you do not force it to avoid damage to the enamel. Removable Guides (if present) To remove the lateral frames from smooth-walled ovens, proceed as shown in the figure. Your appliance could vary slightly compared to the illustrations below. Keypad To operate the key, press gently. The keypad will not work if more than one key is pressed at the same time. Movement arrows Return to previous display page. Keep pressed to return to Home page Switches the oven on and off. Confirms the settings and starts cooking operations. When pressed during a cooking operation, the function is placed in pause. Press again to restart. To set the timer. Enter the functions menu during cooking. Switches the inner oven light on and off. With the oven on, select the icon and confirm with the key to enter the SETTINGS menu. This menu permits personalizing the settings of your oven. To make access, no active cooking or any set time functions must be in progress. NOTE The Setting menù can never be set if any time function is already set: first delete all the active time functions.
1. Press the keys to select the sub menu and confirm by means of the key.
2. Use this menu to change the following settings:
Press the keys or to select the setting or change a sub menu from among the six available ones and confirm by means of the key. Language Press the arrow key to select a language from among those available, and confirm with the key. Temperature & Weight Press the arrow key and to select one of the two temperature options “°C/°F” or weight options Kg/ib and confirm with the key. Time Press the arrow key to select the time format between the options “12h AM/PM or 24h” and confirm with the key. Subsequently, set the time using the arrows and confirm with the key. Date Press the arrow key to select the date format from among the options “D.M.Y. – Y.M.D. – M.D.Y.” and confirm with the key. Subsequently set the value using the arrows and confirm with the key. Brightness Press the arrow key to choose which luminosity setting to change between ON or STANDBY, then by means of the arrows select the required degree of luminosity and confirm with the key. Volume Press the arrow key to select the required degree of luminosity and confirm with the key. 10 - System Setting With the oven on, select the icon and confirm with the key to enter the SETTINGS menu. This menu permits setting a number of parameters or special functions. It also permits accessing the error events list.
1. Press the keys to select the sub menu and confirm with the key.
2. Use this menu to change the following settings:
Press the keys to select the item to be set or to be displayed from among the three available ones and confirm with the key. Event Log The menu permits checking any recorded errors. These codes can be notified to the after-sales service. Demo The purpose of this function is to set the DEMO mode, which makes the oven useless for cooking but automatically performs a demonstration of functions.
1. Press the keys to select the item ON.
2. Confirm with the key.
3. Press the key. After about 30 seconds, the oven starts to operate in this mode. To temporarily stop the DEMO function, simply keep any key pressed for a few seconds until the oven switches to standby. To start it again, press the key. To disable the function, enter the DEMO display page and set OFF. Confirm using the key. NOTE Once set, the function remains enabled even if the oven is disconnected from the power mains. 11 - Starting your Oven Switching the oven on and offf IMPORTANT • The key does not stop the function. • After switching off the oven, the cooling fan could continue to operate until the inner parts of the oven have cooled down. Press to switch the oven on and press again to switch it off. The oven returns to standby mode. Selecting the cooking mode IMPORTANT • Do not leave the door open for a long time during cooking. • The door must be kept closed during the BROIL functions. • Position the grill or grills on an appropriate level. Functions BAKE ROAST TRUE CONVEC. CONVEC. ROAST ECO BAKING DOUBLE GRILL GRILL CONVEC. GRILL CONVEC. DOWN BAKE PIZZA DEFROST DEHYDRATE Functions UP BAKE SABBATH On some models CLEAN On some models
1. Select the icon and press the key Select the appropriate cooking mode according to the food to be cooked using the arrows and confirm with the key.
2. On this display page, it is still possible to change the cooking mode by using the keys.
3. If the proposed temperature is correct, confirm with the key to start cooking, otherwise, if the key is not pressed within 10 seconds, the oven switches to automatic mode and the cooking mode icon becomes animated. Changing the cooking mode
1. During untimed cooking, a cooking pause can be set by pressing the key. All the settings of the suspended cooking operation remain stored and can be reactivated by pressing the same key again.
2. To change the cooking mode while the oven is working, press the key and then the , key. At this point, another cooking mode can be selected from among those available in the group by means of the arrows. Changing temperature IMPORTANT • In all the cooking modes where the temperature is fixed, this is not shown on the screen. • At the end of a function, the display screen shows the residual compartment heat temperature from the standby page.
1. From the cooking mode preview display page, the temperature can be changed by means of the arrows subsequently confirming by means of the key.
2. Once cooking has started, the temperature can in any case be changed, at any time, by means of the arrows. The first time you use the oven Clean the oven thoroughly with soapy water and rinse well. Operate the oven for about 30 minutes at maximum temperature to burn off all traces of grease which might otherwise create unpleasant smells when cooking.
WARNING
Never use aluminum foil to cover the oven racks or to line the oven. It can cause damage to the oven liner if heat is trapped under the foil.
WARNING
Make sure you do not force it to avoid damage to the enamel. Removable Guides (if present) To remove the lateral frames from smooth-walled ovens, proceed as shown in the figure. Your appliance could vary slightly compared to the illustrations below. Keypad To operate the key, press gently. The keypad will not work if more than one key is pressed at the same time. Movement arrows Return to previous display page. Keep pressed to return to Home page Switches the oven on and off. Confirms the settings and starts cooking operations. When pressed during a cooking operation, the function is placed in pause. Press again to restart. To set the timer. Enter the functions menu during cooking. Switches the inner oven light on and off. With the oven on, select the icon and confirm with the key to enter the SETTINGS menu. This menu permits personalizing the settings of your oven. To make access, no active cooking or any set time functions must be in progress. NOTE The Setting menù can never be set if any time function is already set: first delete all the active time functions.
1. Press the keys to select the sub menu and confirm by means of the key.
2. Use this menu to change the following settings:
Press the keys or to select the setting or change a sub menu from among the six available ones and confirm by means of the key. Language Press the arrow key to select a language from among those available, and confirm with the key. Temperature & Weight Press the arrow key and to select one of the two temperature options “°C/°F” or weight options Kg/ib and confirm with the key. Time Press the arrow key to select the time format between the options “12h AM/PM or 24h” and confirm with the key. Subsequently, set the time using the arrows and confirm with the key. Date Press the arrow key to select the date format from among the options “D.M.Y. – Y.M.D. – M.D.Y.” and confirm with the key. Subsequently set the value using the arrows and confirm with the key. Brightness Press the arrow key to choose which luminosity setting to change between ON or STANDBY, then by means of the arrows select the required degree of luminosity and confirm with the key. Volume Press the arrow key to select the required degree of luminosity and confirm with the key. 10 - System Setting With the oven on, select the icon and confirm with the key to enter the SETTINGS menu. This menu permits setting a number of parameters or special functions. It also permits accessing the error events list.
1. Press the keys to select the sub menu and confirm with the key.
2. Use this menu to change the following settings:
Press the keys to select the item to be set or to be displayed from among the three available ones and confirm with the key. Event Log The menu permits checking any recorded errors. These codes can be notified to the after-sales service. Demo The purpose of this function is to set the DEMO mode, which makes the oven useless for cooking but automatically performs a demonstration of functions.
1. Press the keys to select the item ON.
2. Confirm with the key.
3. Press the key. After about 30 seconds, the oven starts to operate in this mode. To temporarily stop the DEMO function, simply keep any key pressed for a few seconds until the oven switches to standby. To start it again, press the key. To disable the function, enter the DEMO display page and set OFF. Confirm using the key. NOTE Once set, the function remains enabled even if the oven is disconnected from the power mains. 11 - Starting your Oven Switching the oven on and offf IMPORTANT • The key does not stop the function. • After switching off the oven, the cooling fan could continue to operate until the inner parts of the oven have cooled down. Press to switch the oven on and press again to switch it off. The oven returns to standby mode. Selecting the cooking mode IMPORTANT • Do not leave the door open for a long time during cooking. • The door must be kept closed during the BROIL functions. • Position the grill or grills on an appropriate level. Functions BAKE ROAST TRUE CONVEC. CONVEC. ROAST ECO BAKING DOUBLE GRILL GRILL CONVEC. GRILL CONVEC. DOWN BAKE PIZZA DEFROST DEHYDRATE Functions UP BAKE SABBATH On some models CLEAN On some models
1. Select the icon and press the key Select the appropriate cooking mode according to the food to be cooked using the arrows and confirm with the key.
2. On this display page, it is still possible to change the cooking mode by using the keys.
3. If the proposed temperature is correct, confirm with the key to start cooking, otherwise, if the key is not pressed within 10 seconds, the oven switches to automatic mode and the cooking mode icon becomes animated. Changing the cooking mode
1. During untimed cooking, a cooking pause can be set by pressing the key. All the settings of the suspended cooking operation remain stored and can be reactivated by pressing the same key again.
2. To change the cooking mode while the oven is working, press the key and then the , key. At this point, another cooking mode can be selected from among those available in the group by means of the arrows. Changing temperature IMPORTANT • In all the cooking modes where the temperature is fixed, this is not shown on the screen. • At the end of a function, the display screen shows the residual compartment heat temperature from the standby page.
1. From the cooking mode preview display page, the temperature can be changed by means of the arrows subsequently confirming by means of the key.
2. Once cooking has started, the temperature can in any case be changed, at any time, by means of the arrows.